Freeze-Dried Peach Bites Probiotic

• Grade A Peaches in BC, Canada
• Add to milk, yogurt, cereals, salads, desserts, and more
• Perfect baking ingredient
• No additives

• added 1 billion probiotics per 100 grams; pure natural, low-calorie, low-fat, gluten-free, longer shelf life.

Recipe: Peachy Probiotic Freezer Crumbles

Ingredients:

• 1 cup freeze-dried yellow peaches
• 1 tablespoon probiotic powder (optional)
• 2 tablespoons honey
• 1/4 teaspoon cinnamon
• Pinch of salt
• Water (as needed)

Instructions:

• In a food processor or blender, pulse the freeze-dried yellow peaches until they are broken down into small pieces or a fine powder.
• In a mixing bowl, add the peach powder, probiotic powder (if using), honey, cinnamon, and pinch of salt. Stir well to combine.
• Gradually add water, a tablespoon at a time, and stir until the mixture forms a thick paste.
• Using a spoon, scoop the mixture onto a piece of parchment paper or a silicone mat, and spread it out into a thin layer.
• Place the parchment paper or silicone mat on a baking sheet, and put it in the freezer for about 30 minutes, or until the mixture is firm.
• Once the mixture is firm, break it into small pieces or crumble it into a powder, and store it in an airtight container in the refrigerator or freezer.

About VFD - The Freeze Dried Fruit Manufacturer

VFD uses advanced freeze-drying technology to remove the moisture in the fresh fruit without destroying the nutrition of the fresh fruit, and retain the flavor, nutrition, and even shape to the greatest extent. , The volume does not shrink, and it is completely different from other techniques of drying in the sun and adding oil. It is not an ordinary candied fruit, but a dehydrated original fruit.